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Newcell Amado
Newcell Amado is our flagship Nitric Oxide Supplement! Newcell Amado is a revolutionary dietary supplement containing an exclusive blend of L-Arginine and L-Citrulline with other ingredients that trigger the production of Nitric Oxide. This is important, because as you age, production of Nitric Oxide, the naturally occurring compound which keeps blood vessels elastic and flexible, declines. And if cholesterol-laden plaque builds up in an artery, the opening shrinks, blood flow decreases and can even be blocked with formation of a clot, causing heart attack or stroke. Scientists have discovered that Nitric Oxide dilates or expands arteries and regulates cell function throughout the body. Increased Nitric Oxide production improves circulation to the body’s vital organs, including heart and brain. Discoveries relating to Nitric Oxide led to Dr. Louis Ignarro and two other scientists winning the Nobel Prize in Physiology or Medicine in 1998. Nitric Oxide deficiency contributes to nearly every major disease of our time-heart attack, stroke, cancer, hardening of the arteries, high blood pressure, arthritis, complications of diabetes, ulcers and Alzheimer’s to name a few.


It can active depauperate brain or nerve cell, improve memory, promote blood circulation and active aged organ. Help to improve the sequel of cerebral thrombosis, to get normal mind and muscular tension.


Red Wine Extract
Numerous studies showing the benefits to health from moderate red wine consumption sparked the research on resveratrol over a decade ago. Red wine differs from white in that it is fermented with the resveratrol-containing grape skins present during fermentation. The fermentation process imparts the resveratrol (and other anitoxidants in the grape skin) into the finished red wine. Recent studies have shown resveratrol (Red Wine Extract) to dramatically increase life span, increase athletic endurance, and mimic the health benefits of a calorie-restricted diet. Addition, resveratrol has been shown to be a powerful antioxidant that may help reduce inflammation, reduce the oxidation of LDL cholesterol, total cholesterol and the risk of cardiovascular disease. The study showed that there was a dose-dependent effect on blood resveratrol concentrations and FMD. As the milligram dosage of the resveratrol increased from 30 to 90 to 270, both the blood resveratrol concentration and the flow-mediated dilation increased. The flow-mediated dilation increase was linearly related to the increase in blood resveratrol concentration. At this point, it is believed that resveratrol may improve the bioavailablity of nitric oxide. Nitric oxide is a signaling molecule that triggers vasodilation.
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